Why subscribe?
Subscribe to get weekly illustrated newsletters about plant-based cooking and eating.
Stay up-to-date
Never miss an update—every new post is sent directly to your email inbox. For a spam-free, ad-free reading experience, get the Substack app.
Join the crew
Be part of a community of people who share your interests. Participate in the comments section, or support this work with a subscription.
To learn more about the tech platform that powers this publication, visit Substack.com.
Subscribe to The Illustrated Plant Kitchen
People
Illustrator and life-long (just about) freelancer who writes and draws about illustration, freelancing, food, travel and everyday life. Follow me for pretty pictures, meanderings on the mundane and the occasional political or philosophical tangent.